- Master of Sustainable and Safe Food Production
- 2 years
- European transfer credits:
- 60 ECTS
- Entry Requirements:
- A relevant bachelor degree or equivalent and a minimum of 3 years of experience
This programme is taught in English. Applicants from both within, and outside of, Denmark are welcome to apply for admission. Read more below.
For applicants from outside the Nordic countries
At the institutional website you’ll find information about the programme, entry requirements and admission. Find the direct link for information under each educational institution below:
- Technical University of Denmark (DTU) in Lyngby
For danske og nordiske ansøgere
Læs mere om uddannelsen, adgangskrav og optagelse i artiklen Master in Sustainable Leadership.